Should use galangal instead of ginger, if you can get it, but overall a very tasty mod of a Vietnamese dish ("inspired by"). https://www.bonappetit.com/recipe/turmeric-fish-rice-noodles
This recipe is inspired by the Vietnamese dish, Cha Ca La Vong. In Hanoi, where the dish originates, the fish is usually cooked tableside and served with a variety of accompaniments. You can keep the herbs, sauce, and noodles separate, or combine them all in a bowl like we did.
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